Mango Avocado Salsa
1 avocado, peeled, pitted & diced
1 lime, juiced
1 mango, peeled, seeded, & diced
1 small red onion, chopped
1 habanero pepper, seeded & chopped (I used jalapeno)
1 T chopped fresh cilantro (I like a lot, so I prolly used 2T)
salt to taste
This was so delicious w/ multigrain chips, but I know it would be amazing topping either a delicate white fish (like tilapia) or salmon.
